How to use up extra whey. Over 20 recipes and ideas for using up whey from homemade cheesemaking.
Beet Kraut with Ginger and Garlic — Just Beet It
If you’re looking for the health benefits that come with probiotic beverages, then look no further than this round up of 56 different DIY fermented drinks perfect for summer (or any time of year!). We’ll show you how to make recipes like kombucha, kefir, honey sweetened ginger ale, apple cider[…]
How to Make Lacto-fermented Peach Chutney | www.fearlesseatin…
Breaking down the basics of how to add delicious and tangy crunch to your healthy recipes with this guide to easy Pickled Red Cabbage! The perfect homemade condiment for taco night, salads, grain bowls, or sandwiches. #cabbage #pickles #homemade
History of Kefir, Kombucha, and Fermented Vegetables
Golden Goodness Turmeric Sauerkraut Recipe is basically wild fermented cabbage and carrots flavoured with turmeric and garlic! | Green Kitchen Stories
Probiotic Ginger Beet Kvass Drink Recipe – Unbound Wellness
Homemade Miso – Fermenting for Foodies
This is one of my absolute favorite sauerkrauts to make and most importantly eat. It follows the fermentation process of a regular sauerkraut, but adds lots of Indian-style spices to make a robust flavor.